One HELL of a Steak

 

This is a huge 16oz (450g) bone-in sirloin steak. The French would call it a Côte de Boeuf. But we aren't in France. 

 

This is Manchester. And this is MEGA.

 

We recommend it medium rare, but serve as you wish.

 

The perfect way to upgrade your barbecue.

 

 

16oz Dry Aged Bone-In Rib Eye Steak - Barbecue Upgrade

£30.00Price
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